Floyd Poché, Proprietor Established 1962
Specializing in: Boudin, Cracklins, Andouille, Tasso, Smoked Sausage, Specialty Meats
USDA Approved For Shipping Out of State
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Visit our Restaurant Featuring Daily Plate Lunches & Sunday BBQ See our Menu
Ariel Photograph
Click Here to see Poche's listed in the United States Department of Agriculture's Website list of Inspected USDA Meat & Poultry Establishments!
Proprietors, Floyd & Karen Poché Established 1962
Poche's Plain Text Catalog - http://www.pochesmarket.com/catalog/index.htm